...Our spiritual connection to the food we eat has...been harmed by a modern culture in which over-processed foods are so ubiquitous that we have ceased to think about foods in their whole forms any more. ...Michael Pollan writes, “Try this: Don’t eat anything your great-great-grandmother...

It’s really complicated honey. I’m only now understanding it myself. We weren’t really thinking about it like you and your friends do. It’s not that we didn’t care about how it would impact you; we weren’t really thinking about you at all. Oh that’s sounds terrible, I’ll say. I...

Tomatoes are arguably the most consumed fruit or vegetable in our country....28% of Americans eat a meal every day that contains at least one tomato. It is estimated that every American eats about 29 pounds of fresh tomatoes a year and an additional 73 pounds processed in tomato sauces, ketchup,...

Working to feed the hungry and obtain adequate food for poor people in our society has long been central to my own justice and service work. When I was in high school, I spent many weekends volunteering with a group called Youth Service Opportunities Project....

Every once in a while in my life, I have a human conversation that so stuns or startles me that it proves impossible to ever forget. It wasn’t long ago that I had such a troubling and transforming interaction, and I want to tell you about it. But first, I have to set the stage. Twenty years ago,...

Moses was a rancher. Long before he became a famous Biblical patriarch who led his people to freedom from slavery, he was a simple rancher. And this simple rancher was tending his flock on the side of a mountain one day circa 1527 BCE, when he came upon a small forest fire—a burning bush. He was...