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Ethical Eating: Food and Environmental Justice

The End of Animal Farming How Scientists, Entrepreneurs, and Activists Are Building an Animal-Free Food System

From Beacon Press

A bold yet realistic vision of how technology and social change are creating a food system in which we no longer use animals to produce meat, dairy, or eggs.

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As part of our dedication to environmental justice, we pay attention to the impact of our involvement in the food system. Ethical eating recognizes the moral consequences of our food choices. The ways our societies raise, buy, and consume our food has direct effects on the earth, plants and animals, and humans who work to make our food available.

In 2011, Unitarian Universalists (UUs) came together to take a stand on ethical eating and adopted a statement of conscience on the issue. 

Download the Ethical Eating Study Guide (PDF, 51 pages) and Ethical Eating Worship Resource Supplement (PDF, 33 pages).

Subscribe to the EthicalEating-Network Email List, the official list for discussion of "Ethical Eating: Food and Environmental Justice."