Ethical eating recognizes the moral dimensions of our food choices. The ways our societies raise, buy, and consume our food has direct effects on the earth, plants and animals, and humans who work to make our food available.
Delegates at the General Assembly in Charlotte, NC, approved Ethical Eating: Food and Environmental Justice as a 2011 Statement of Conscience.
To help Unitarian Universalist congregations and individuals live into our Statement of Conscience, a President's Advisory Committee on Ethical Eating was formed.
Download the Ethical Eating Study Guide and Ethical Eating Worship Resource Supplement (PDF, 33 pages).
For more information contact socialwitness @ uua.org.
This work is made possible by the generosity of individual donors and congregations.
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Last updated on Tuesday, December 3, 2013.
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